RT Journal Article
ID 68015
A1 Kim Jongsuk
T1 On the Significance of Culinary Culture in the Cultivation of Ethno-National Identity of the Koreans Residing in Japan
JF S/N Korean Humanities
YR 2019
FD 2019/09/30
VO 5
IS 2
SP 89
OP 112
K1 Cultivation of Ethno-Nationalist Consciousness
K1 Korean Culinary Traditions
K1 Bulgogi
K1 Korean-Japanese
K1 Entho-Nationalist Education
OP The Institute of the Humanities for Unification
UL http://www.snkoreanhumanities.org/journalarticle.php?code=68015